Nicholas Kinnison
mobile chef

Entertain in your own home with restaurant quality food. This suggested menu is from £33 per person.

Starter

Whole salted & spiced tiger prawns on a bed of herb salad
Smoked duck, poached pear & rocket salad
Asparagus wrapped in Parma ham with a light saffron sauce

Main Course

Oven baked sea bass fillet on a bed of sweet potato & olive mash with a red wine & thyme jus *
Rack of lamb with a herb crust served with dauphinoise potatoes and a red wine & rosemary jus *
Three cheese & basil tortellini with a fresh chunky tomato sauce
Seared carpaccio of fillet of beef with chilli, ginger, radish & soy served with a crunchy Thai salad

* Served with a selection of seasonal vegetables

Dessert

Double chocolate terrine with a raspberry coulis
Lemon and lime cream tart
Hazelnut Pavlova with fresh berries and Chantilly cream